Banquet Chef — Part-Time with Opportunity to Grow into Full-Time Sous Chef
Eagle’s Nest Catering | Edmonton, Alberta
Eagle’s Nest Catering is looking for a creative, hardworking, and dependable Banquet Chef to join our growing team. This position will begin as part-time, with the opportunity to develop into a full-time Sous Chef position as our catering volume continues to grow.
We are looking for someone who takes pride in their work, enjoys the fast-paced catering environment, and wants to build a long-term relationship with an established Edmonton catering company.
Responsibilities
• Prepare, cook, and present high-quality food for catered events.
• Assist with banquet preparation, production, packing, loading, delivery, setup, and service.
• Follow recipes, portion standards, food-safety procedures, and presentation guidelines.
• Help organize the kitchen and ensure catering orders are prepared accurately and on time.
• Maintain a clean, safe, and organized work environment.
• Assist with receiving, inventory, and proper food storage.
• Work collaboratively with chefs, kitchen staff, servers, and event staff.
• Support the Executive Chef and gradually take on additional Sous Chef responsibilities.
Qualifications
• Previous professional cooking, banquet, restaurant, or catering experience.
• A valid driver’s licence and the ability to safely drive catering vehicles when required.
• Able to lift and carry food, equipment, and supplies.
• Able to stand and work on your feet for extended periods.
• Flexible availability, as catering volume and scheduled hours change from week to week.
• Available to work a variety of shifts, including early mornings, evenings, weekends, and occasional holidays.
• Strong organizational and time-management skills.
• Dependable, punctual, hardworking, and able to work well under pressure.
• Food Safety certification is considered an asset.
The Ideal Candidate
The right candidate is passionate about food and hospitality and understands that catering requires flexibility, teamwork, and attention to detail. You are willing to step in wherever needed, take initiative, and help ensure every event is successful.
This is an excellent opportunity for a dedicated chef who wants to grow with our company and work toward a long-term leadership position as a full-time Sous Chef.
How to Apply
Please send your résumé and a brief introduction outlining your cooking and catering experience to info@eaglesnestcatering.ca.
We thank all applicants for their interest. Only those selected for an interview will be contacted.