Share your passion for food in a fun and lively environment, as a Line Cook with the Royal Nova Scotia Yacht Squadron!

As our ideal candidate, you'll have proven cooking experience, as well as an excellent understanding of various cooking methods, ingredients, equipment and procedures.

The Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner, and must be prepared to work in a fast-paced work environment while maintaining the organizational ability to identify and act on job duties quickly and effectively.

Becoming a member of our team!
We are looking for somebody with a minimum of five years experience.
Must have own transportation and currently reside within HRM. Must also have valid work permit to work in Canada, or a permanent resident.

Ability to commute/relocate:
• Halifax, NS: reliably commute or plan to relocate before starting work (required)

Experience:
• Cooking: 5 years (required)
Language:
• English (required)

Licence/Certification:
• work permit or full time residence (required)

Work Location: In person
Pay: $19-$22/hr

Contact: chef@rnsys.com